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Flowers + Food + Friendship

Education· Events· Food+Drink

25 Nov
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Friendship happens in the small moments of a shared experience. The Barcelona Edit’s recent Art of Floral Arranging and Show Dinner signature experience at the trendy Yurbban Passage Hotel‘s Kitchen Lab proved the perfect environment for creating such moments.

A small group of women, mostly strangers to each other, gathered to learn from Sonia Subiros of Passage Flowers about the meditative and creative process of flower arrangement. Sonia herself is a recovering lawyer who started Passage Flowers after realizing she wanted to make what had been an after-work creative outlet into a full-time business. Over the course of the hour and a half long class, as greenery was clipped and flower petals unfolded, the room filled with the type of conversation that can only be had between women who finally found an escape from everyday routines and obligations. By the end, ten women following the same detailed instructions from Sonia had created ten floral arrangements as distinctive as each one of them, from wild and natural to neat and ordered.

Conversation continued during the dinner, prepared at the communal gathering style bar by the exceptional Yurbban kitchen staff. Over small plates and wine, the discussion shifted to what constituted “the perfect Saturday” for each woman. A question intended to elicit fun responses grew into a contemplative conversation about battling cancer, dealing with new motherhood, and finding the solitude and personal space necessary for creative work and professional progress. It was an experience of introspection, sharing life stories, laughing, and crying that brought the group together for an all-too-brief moment of solidarity.

 

Some tips for creating your holiday bouquet:

  1. Put a wire frame inside the vase to hold flowers in different positions.
  2. Before creating the arrangement, consider the space where you plan to place the vase. If it is on a mantel, then the back of the arrangement should be flat (i.e. no flowers) on one side so that it can sit against the wall. If you plan to use it as a centerpiece, then flowers may be placed all around.
  3. Strip all greens below the water line so that you won’t have decomposing leaves in the water, which both look unsightly and smell bad.
  4. Cut all stems at an angle or bias to promote more water intake.
  5. Consider placing flowers of complementary colors together.

 

About Andrea Fellman

Andrea Fellman is the founder and creative director of The Barcelona Edit.

View all posts by Andrea Fellman


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Just Costa Brava, being Costa Brava. Just Costa Brava, being Costa Brava.
Where to eat lunch this week? We took a little fi Where to eat lunch this week?  We took a little field trip down to Barceloneta for one reason only: to try the much-hyped focaccia sandwiches at @focacceriabalmesina — and let me tell you, they were worth the trip and absolutely live up to the buzz.  These are the real deal: authentic Italian sandwiches made by Italians, using only quality ingredients and a whole lot of love. We paired ours with a glass of natural wine from @vinyestortuga - also Italian (but making wine here in Spain) and honestly, it was the perfect pairing. And this particular bottle didn’t taste like natural wine… if you know what I mean 😉  If you’re looking for a taste of Italy 🇮🇹 or just a damn good sandwich, get here.
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Just Costa Brava, being Costa Brava. Just Costa Brava, being Costa Brava.
Where to eat lunch this week? We took a little fi Where to eat lunch this week?  We took a little field trip down to Barceloneta for one reason only: to try the much-hyped focaccia sandwiches at @focacceriabalmesina — and let me tell you, they were worth the trip and absolutely live up to the buzz.  These are the real deal: authentic Italian sandwiches made by Italians, using only quality ingredients and a whole lot of love. We paired ours with a glass of natural wine from @vinyestortuga - also Italian (but making wine here in Spain) and honestly, it was the perfect pairing. And this particular bottle didn’t taste like natural wine… if you know what I mean 😉  If you’re looking for a taste of Italy 🇮🇹 or just a damn good sandwich, get here.
Well, hands down the most exquisite ceilings in al Well, hands down the most exquisite ceilings in all of Barcelona: Casa Amatller, designed by Josep Puig i Cadafalch for chocolatier Antoni Amatller. I finally went inside and was blown away by the design details of this place! It felt like a Catalan gingerbread house. I’ve always felt that the Casa Amatller façade is just as beautiful as Casa Batlló. Like, you can’t have one without the other. It only took an hour to tour, and I loved all the ornate details, definitely lots of Modernisme eye candy! 😍
Honestly, one of the most beautifully designed spa Honestly, one of the most beautifully designed spaces. A special place to chill and escape the heat, the Biblioteca Gabriel García Márquez is simply stunning. Every corner of this library feels as thoughtful as it is tranquil.
Went to see a lady about a babka! 🤩🙌🏼🤩 Went to see a lady about a babka! 🤩🙌🏼🤩🙌🏼
Just life in Barcelona on the daily! Just life in Barcelona on the daily!
There is a new refreshingly unique concept store i There is a new refreshingly unique concept store in L’Eixample that you just have to see 🤩 Vintage clothing,  beautiful home decor, ceramics, art, light fixtures, accessories galore, and so much more! @avantgardeconceptstore
If you’re wondering if the Japanese Pancakes @ku If you’re wondering if the Japanese Pancakes @kumo.pancakes are worth it… they are. 🤩 if you haven’t seen or heard, now you know!
I feel like someone’s overcompensating for somet I feel like someone’s overcompensating for something…see next photo. But I like it! 🌱🪴
The best time (and only time in the summer) to be The best time (and only time in the summer) to be down in Barceloneta is between 7-10am before the hoards of people. Morning is for all the runners, cyclists, fitness and yoga classes and locals taking their morning swim!
Follow on Instagram
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